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Two small biscuits & creamy sausage gravy.

Two small biscuits & creamy sausage gravy. Served with 2 eggs your way & smoked bacon or link sausage. *Available vegetarian.

Two small gluten free biscuits & creamy gluten free sausage gravy.

Corn tostada, black beans, *over medium eggs, pork chorizo chili, cheddar cheese, red salsa, sour cream & cilantro. Stacked on smashed avocado tostada. Served with Creamy Cheddar Grits. *This item is gluten-free.

Three Alaskan sourdough pancakes (or Gluten-Free buttermilk pancakes), scrambled eggs & bacon OR sausage. Served With Pure Maple Syrup.

Belgian liege waffle, fresh goat cheese, spiced cranberry orange compote, dried apricots, candied pecans & fresh rosemary.

Texas toast, BBQ aioli, red onion, fried spicy pickles, Dozier's BBQ brisket, BBQ sauce, caramelized onions, *poached eggs & hollandaise. Served with green salad.

2 tacos on flour tortillas, scrambled eggs with cheese & chorizo chili, Dozier's BBQ brisket, Serranos, red onions & cilantro. Served with black beans & green salad.

One Belgian Liege waffle with butter, cookie butter, salted whipped cream, candied pecans & bananas.

One Belgian Liege waffle with butter, cookie butter, salted whipped cream & candied pecans.

One Belgian Liege waffle with a fried goat cheese medallion, powdered sugar, blackberry compote, basil, candied pecans & toasted almonds.

Two Belgian Liege waffles with butter & powdered sugar. Served with two pieces of smoked bacon or link sausage. For an extra charge, add toppings and eggs!

One Belgian Liege waffle with butter, cookie butter, fresh whipped cream & strawberries.

Two Belgian Liege waffles with butter & powdered sugar. With whipped cream, candied pecans & berries on the side. For an extra charge: add eggs!

Harvest seeded multigrain toast, dill cream cheese, smashed avocado, smoked salmon (lox) , red onion, hard-boiled egg, extra virgin olive oil, capers, everything bagel spice & dill. Served with Harvest potatoes & green salad.

Sourdough toast, smashed avocado, arugula, a fried goat cheese medallion, and a *poached egg topped with hollandaise sauce. Served with Harvest potatoes & fresh berries.

Two buttered English muffin halves with ham or smoked bacon, *poached eggs & hollandaise sauce. Served with Harvest potatoes & green salad.

Two buttered sourdough English muffin halves, crispy hot chicken (grilled when ordered Keto), *poached eggs & hollandaise sauce. Served with Harvest potatoes & green salad.

Two English muffin halves, dill cream cheese, lox salmon, red onion, *poached eggs, hollandaise sauce, capers, & dill. Served with Harvest potatoes & green salad. Note: Salmon is served cold.

Two buttered English muffin halves, grilled zucchini, portobello, red peppers, onions, *poached eggs & hollandaise sauce. Served with Harvest potatoes & green salad.

One buttered English muffin half, smashed avocado, red onion, crispy chicken with Hot Honey sauce, *poached egg, hollandaise sauce & blue cheese crumbles. Served with creamy cheddar grits & green salad.

One buttered Belgian Liege waffle, one crispy chicken tender & one *poached egg with hollandaise sauce. Served with Harvest potatoes & berries.

Toasted sourdough with butter, mayo, bib lettuce, tomato & crispy bacon. Served with kettle chips & a pickle spear.

Fresh ground prime brisket burger (or Beyond patty), cheese, mayo, mustard, lettuce, tomato, onion & pickles on a grilled buttered challah bun (or vegan pretzel bun). Served with kettle chips & dip.

Grilled sourdough, Boars Head American & Cheddar cheese. Served with green salad & a cup of soup of the day (or Morel Mushroom +$2).

Toasted sourdough with butter, mayo, smashed avocado, grilled chicken (plain or spicy), cheese, lettuce, tomato & red onion. Served with a green salad and kettle chips & dip.

Our famous crispy Hot chicken, coleslaw, pickles & chipotle aioli on a grilled buttered challah bun. Served with green salad and kettle chips & dip.

Beef short rib, garlic aioli, Swiss & Fontina cheese & caramelized onions on a toasted French baguette with a side of au jus. Served with red wine vinaigrette & blue cheese salad.

Toasted sourdough, lox salmon, Dijon mayo, spring mix, red wine vinaigrette, onion, tomato, cucumber & avocado. Served with salad & kettle chips & dip.

Toasted sourdough with butter, chicken salad (chicken breast, mayo, celery & apples) topped with sweet yuzu sauce, toasted almonds, mint & spring greens. Served with a green salad and kettle chips & dip.

Two tacos on flour tortillas with crispy hot chicken, coleslaw & avocado with chipotle aioli & cilantro micro greens. Served with Harvest potatoes & green salad.

One corn tostada, avocado, crispy hot chicken & mango salsa with pomegranate seeds, chipotle aioli, sour cream & cilantro. Served with Harvest potatoes & green salad.

Two Mango Tango tostadas: Avocado, crispy hot chicken, & mango salsa with pomegranate seeds, chipotle aioli, sour cream & cilantro.

Two tacos on corn tortillas, avocado, garlic-jalapeño aioli, grilled zucchini, portobello, onions & spiced quinoa. Topped with hot spiced cauliflower, cilantro & red onion. Served with kettle chips, green salad & green salsa.

Two corn tostadas, black beans, avocado, hot potatoes & vegan chipotle aioli. With Toffuti sour cream, raw jalapeño slices, candied jalapeños & cilantro.